Today I just needed something comforting - so I pulled out the ol' emergency eggs.
You will need:
2 tsp sour cream (or fresh cream if you prefer)
sprinkle of pepper
deep oven tray
- Turn on oven and set to 190 C.
- Crack eggs into ramekin and top with sour cream.
- Place ramekin in deep tray.
- Pour boiling water into tray around ramekin and put in oven.
- Bake for 15 minutes or until whites are just set.
- Sprinkle on pepper to taste.